This American take on a German hefeweizen is kind of interesting. It pours a dark golden color - a bit darker than your typical hefe, and the citrus aroma is quite subtle. So is the taste. It’s a really good beer, but shouldn’t be reserved only for the summer months. It makes a quite nice drink in the winter too! I’m liking it.
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My Peculiar Aristocratic Title is: Viscount Kevin the Cannibalistic of Studley Roger Get your Peculiar Aristocratic Title |
Blogging has been light as of late because I’m spending nearly every waking moment trying to get a roof over my head - literally. So far, the east and south sides have plywood and black paper. I had to go in to work this morning, and my body is incredibly sore. Especially my right wrist, for some reason.
